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Intestinal Active is a complete food for adult cats for the reduction of acute intestinal absorption disorders and to help with digestive difficulties.





  • Single animal protein source: surface fish (anchovies and herring caught in open sea).
  • Single carbohydrate source: rice.
  • Limited number of ingredients to reduce the risk of food intolerances.
  • High natural levels of Omega3, essential for their control of cell growth (especially fat cells) and elasticity, and to reduce overweight risk. Omega 3/6 ratio 1:3.
  • Lactic ferments (Enterococcus faecium).
  • Natural WBC heteropolysaccharides (Plantago psyllium).
  • Oregano (Origanum vulgare).
  • Rosemary (Rosmarinus officinalis).
  • Rosehip.
  • Yucca schidigera.
  • Seaweed (Ascophyllum nodosum).
Composition: ground rice, fish meal 26.1%, fish protein hydrolysates, oils and fats (of which fish oil 2.5%), brewer's yeast, lignocellulose, seaweed (Ascophyllum nodosum), minerals, dehydrated yeast, FOS 0.06%, Yucca schidigera. - (AFS tablets - 7% of the food): fish protein hydrolysates, potato protein, products obtained from the processing of herbs (Dog-rose 0.0788%), plantain seeds (Plantago psyllium mucilage 1%) 0.056%, minerals (of which potassium salts derived from organic acids 0.0252%), dehydrated yeast, FOS.
Additives (per kg)
: Nutritional additives: vitamin A 17000 IU, vitamin D3 1100 IU, vitamin E/all-rac-alpha-tocopheryl acetate 120 mg, vitamin B1 8 mg, vitamin B2 5 mg, vitamin B6 5 mg, vitamin B12 0.02 mg, vitamin H (Biotin) 0.10 mg, vitamin PP 100 mg, D-pantothenic acid 7 mg, folic acid 1.1 mg, choline chloride 2400 mg, ferrous sulphate, monohydrate 290 mg (Fe 90 mg), (zinc sulphate, monohydrate 130 mg, zinc chelate hydrate of amino acids 180 mg) (Zn 96 mg), copper(II) chelate of amino acids hydrate 23 mg, copper(II) sulphate pentahydrate 23 mg) (Cu 14 mg), manganous oxide 11 mg (Mn 8 mg), potassium iodide 0.55 mg (I 0.3 mg), sodium selenite 0.26 mg (Se 0.1 mg), DL-methionine 600 mg, taurine 1000 mg. Flavour and aroma enhancers: natural products (botanical names): Origanum vulgare 326 mg, Rosmarinus officinalis 1.8 mg. Intestinal flora stabilisers: microorganisms (E 1707 Enterococcus faecium DSM 10663-NCIMB 10415 3.5x10^9 CFU) 110 mg.
Analytical constituents:
moisture 8.0%, crude protein 31.4%, crude oils and fats 12.0%, crude fibre 3.0%, crude ash 8.5%, Ca 1.3%, P 1.2%, Na 0.5%, K 0.8%, Omega-3 0.61%, Omega-6 1.78%.

Metabolisable Energy: 3417 kcal/kg – 14.3 MJ/kg.