active_dog

Defense

Package

Defense Active is a complete food for adult dogs for the reduction of intolerances to ingredients and nutrients.

active_dog

Reduction_of_ingredient_and_nutrient_intollerances

Single animal protein source: surface fish (anchovies and herring caught in open sea).
Single carbohydrate source: rice.
Limited number of ingredients to reduce the risk of food intolerances.
High natural levels of Omega3, essential for their control of cell growth (especially fat cells) and elasticity, and to reduce overweight risk. Omega 3/6 ratio 1:0,8.

An immune-modulating diet increases the regulatory T cells and reduces T helper 1 inflammatory response in Leishmaniosis affected dogs treated with standard therapy
Clinical evaluation of a nutraceutical diet as an adjuvant to pharmacological treatment in dogs affected by Keratoconjunctivitis sicca – BMC Veterinary Research (2016).
A Case of Canine Dermal Melanoma: A Nutraceutical Approach. - Journal of Applied Research in Veterinary Medicine (2018).

Algae (Ascophyllum nodosum).
Curcuma (Curcuma longa).
Papaia (Carica papaya).
Melograno (Punica granatum).
Aloe (Aloe vera).
Resveratrol (Polygonum cuspidatum).
Green tea (Camellia sinensis).
Melon (Cucumis melo).
Astaxanthin.
Pepper (Piper nigrum).
Zinc sulfate.

Composition (of the kibble only): rice flour, herring meal 11%, hydrolysed fish protein , oils and fats (of which fish oil 3.5%), Algae (Ascophyllum nodosum) 4%, brewer's yeast, beet pulp, minerals, dehydrated yeast (Bio MOS), FOS, Yucca schidigera. - (AFS tablets - 7% of the food): hydrolysed fish protein 2.3%, hydrolysed potato protein, minerals, products and by-products of fresh fruit and vegetable processing (Cucumis melo 0.030%, Carica papaya 0.0135%), products obtained from the processing of herbs (Aloe vera 0.0135%), algae (Haematococcus pluvialis (astaxanthin 0.0049%)), resveratrol (0.0007%).

Additives (per kg): vitamins: vitamin A 17000 IU, vitamin E/all-rac-alpha-tocopherol 250 mg, choline chloride 700 mg. Oligoelements: zinc sulphate monohydrate 135 mg, copper amino acid chelate hydrate 39 mg. Nutritional additives: DL-methionine 500 mg. Sensory additives: Curcuma longa 102 mg, Camellia sinensis 70 mg, Punica granatum 70 mg, Piper nigrum 30 mg, Rosmarinus officinalis 15.6 mg.

Analytical constituents: moisture 8.0%, crude protein 25.0%, crude oils and fats 12.0%, crude fibre 2.8%, crude ash 6.0%, calcium 1.2%, phosphorus 1.1%, Omega-3 1.6%, Omega-6 1.25%.

Metabolisable Energy: 3512 kcal/kg – 14.7 MJ/kg.