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Legend New Zealand


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Legend New Zealand  is a complete and balanced grain free food with New Zealand lamb and venison.



The first step towards a legendary food is an exceptional formula:
  • Proteins not obtained from intensively farmed animals.
  • No carbohydrates derived from cereals.
  • With lamd and venison from wild pastures and atural extensive farming.
  • Optimal Omega3 to Omega6 essential fatty acids ratio of 1: 2.
  • Diet with limited ingredients with high nutritional value, formulated to minimise adverse food reactions and maximise nutrient absorption.
  • Cranberry (Vaccinium macrocarpon).
  • Thyme (Thymus vulgaris).
  • Dandelion (Taraxacum officinale).
  • Algae (Ascophyllum nodosum).
  • Rosemary (Rosmarinus officinalis).
  • Yucca schidigera.
Composition: processed lamb protein 18%, potato, pea protein, field bean, potato starch, oils and fats (of which fish oil 2.6%), processed deer protein 7%, potato protein, minerals, algae (Ascophyllum nodosum), dehydrated yeast, FOS, dried fruit juice residue (Vaccinium macrocarpon 0.039%), Yucca schidigera, dried flowers (Tilia spp. 0.0147%).

Additives (per kg): Nutritional additives: vitamin A 21000 IU, vitamin D3 1200 IU, vitamin E/all-rac-alpha-tocopheryl acetate 330 mg, vitamin B1 3 mg, vitamin B2 8 mg, vitamin B6 6 mg, vitamin B12 0.04 mg, vitamin PP 22 mg, D-pantothenic acid 12 mg, folic acid 1.5 mg, choline chloride 2600 mg, zinc sulfate, monohydrate 164 mg (Zn 60 mg), copper(II) chelate of amino acid hydrate 45 mg (Cu 12.4 mg), taurine 1000 mg , DL-methionine 600 mg. Sensory additives: natural products (botanical names): Thymus vulgaris 100 mg, Rosmarinus officinalis 2.86 mg.

Analytical constituents: moisture 8%, crude protein 30%, crude fats 15.8%, crude fibre 2.8%, crude ash 7%, calcium 1.8%, phosphorus 1.1%, Omega-3 1.5%, Omega-6 3.0%.

Metabolisable Energy: 3665 kcal/kg - 15.3 MJ/kg.