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diet_dog

Puppy Junior Diet with Fish

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Puppy Junior Diet with Fish is a low grain food, complete and balanced, ideally designed to help the growth of puppies and for the reduction of intolerances to food ingredients and nutrients.

diet_dog

low_gain

For_ puppies

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  • Low grain content.
  • Healthy intestinal peristalsis is helped by beet pulp, which improves function and absorbency.
  • Well balanced Omega 3 and Omega 6 content ratio of 1:3.
  • Natural antidegenerative properties of fish oil, naturally rich in two important Omega3 fatty acids: EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which play a role in key biological and physiological mechanisms of animal organisms.
  • Red algae (Haematococcus pluvialis).
  • Maitake (Grifola frondosa).
  • Pomegranate (Punica granatum).
  • Papaya (Carica papaya).
  • Ginseng (Panax ginseng).
  • Pineapple (Ananas spp.).
  • Rosemary (Rosmarinus officinalis).
  • Aloe vera.
  • Yucca schidigera.
Composition: fish meal 24%, greenpea protein, milled rice 17%, greenpea starch, oils and fats (of which fish oil 4%), brewer's yeast, beet pulp, minerals, dehydrated yeast (Bio MOS), FOS, glucosamine 0.04%, Grifola frondosa 0.027%, Yucca schidigera, products and by-products from processing fresh fruits and vegetables  (Carica papaya 0.025%), products from the processing of plants  (Ananas spp. 0.025%), products from the processing of herbs  (aloe vera powered gel 0.013%), algae (Haematococcus pluvialis (astaxanthin 0.005%)).

Additives (per kg): Nutritional additives: vitamin A 28000 IU, vitamin E/all-rac-alphatocopheryl acetate 450 mg, choline chloride 1000 mg, DL-methionine 800 mg, zinc sulphate monohydrate 215 mg (Zn 80 mg), copper(II) chelate of glycine hydrate (solid) 63 mg (Cu 16 mg). Sensory additives: botanically defined natural products: Punica granatum 150 mg, Panax ginseng 50 mg, Rosmarinus officinalis 25.6 mg.

Analytical constituents: moisture 8.0%, crude protein 30.0%, crude fats 15.5%, crude fibres 2.8%, crude ash 7.7%, calcium 1.2%, phosphorus 1.0%, Omega-3 0.8%, Omega-6 2.4%.

Metabolisable energy: 3628 kcal/kg - 15.2 MJ/kg.